simple glutinous rice recipe

I am not familiar with them. Hi Karen,Thanks for your love of my blog.I think it's a good idea to cook two kinds of rice separately as their cooking time and water absorption rate are very different. That looks so good! If your rice was too wet or moist, might be too much water added. Add the cooked rice without the … Ever tried Tangzhong breads before? Toss back lap chong, scallop, shrimps, shiitake and egg. As glutinous rice is not easy for digestion. Scoop out the rice once it is cooked to maintain the texture of the rice. Say, if you use stainless steel wok, the rice would stick to the bottom of your wok and you need to add much oil to keep stir frying. Yes, the nucleotide they are referring to in Shitake mushrooms is guanylate. Sorry I don't read Chinese .. When water is boiling, pour sago into the pot and let it boils for 5-10 minutes. Drain glutinous rice. Line a steamer basket with non-stick parchment (this stops the rice sticking to the metal). Place rice including all its liquid on top of the chicken and use the rice cooker (preferably with glutinous rice function) or a cooking pot with simmering low heat to cook without opening the lid until all of the liquid has been absorbed. Hi. Almost like a fried rice without the frying…haha! April 3, 2019 by Shannon Acheson 2 … Resource about all the sushi fish! Loh Mai Kai is normally served in a […] By soaking the rice, you're softening the tough outer shell of the grain. i like it very much. Roasted sticky rice powder. https://www.yummly.com/recipes/chinese-glutinous-rice-flour A little bit of patience goes a long way. Add chopped spring onions and egg strips as garnishing. Do you think this is a good proportion?I am not sure the taste and texture will turn out as good? I haven't had glutinous rice in a long time. 4. Fluff the rice and scoop into a bowl. I am lazy, I think I wil choose over cheating method :P My colleague ever used this traditional method to cook the glutinous rice, it is really very fragant and yummy. After it is cooked then mix in the fried ingredients and seasonings. and also, can the glutinous rice be cooked in a rice cooker???-jessica. Which one would you recommend? My Tefal rice cooker has a special glutinous rice function. Put the rice in the steamer and … What’s more, the Spherical shaped bowl provides optimal heating circulation for a delicious evenly cooked dish! Hi Christine,My aunt told me I need to use banana leaves to cook glutinous rice? You might try different ways to see which is the best suit yourself. Glutinous Rice 4 cups (Wash and soak for 2 hours and strain) I find the shrimp soaking liquid’s flavour too salty and overpowering…don’t quite like it. Add 3 Tbsp oil and add chopped shallots. This is one of my son's fav dish. I use to season towards the end of cooking because I can easily control the taste. Let soak for a few minutes in colander. glutinous rice, fine sea salt, dark brown sugar, water, coconut milk Suman The Unlikely Baker coconut milk, salt, banana leaves, granulated sugar, glutinous rice and 1 more The ginger juice seasoning for the chicken and boiling of the mushrooms with the special marinade, makes this dish extra flavourful. Forgot to ask can I put seasoning in the water and use it to stir fry the rice or do I have put seasoning last after the rice is done? More details at bit.ly/TefalSGxDrLeslie-1. To Anonymous,Dried Chinese mushrooms is the best and commonly used for this dish. Chilli sliced Have you tried this method before? Since most people don’t have big steamers at nowadays, this dish is not so frequently cooked at home. Put rice in pan with tight fitting lid and add the water. Cover and steam over high heat for 20 to 25 minutes, or until the rice is completely cooked. What a cool dish...never had anything like this before..I'll try this! After soaking the glutinous rice for 3 hours, drain them well. To Jun Indochine Kitchen,This is called Sheng Chao Lor Mai Fan that is stir-fried. Drain rice using a fine-meshed sieve or colander (line with cheesecloth if colander holes are too … :( Now that I've found your recipe I'm really interested in making my own, vegetarian style! Don't need to wait until it cool at all, just stir fry straight away because you want hot fried rice.Yeah, stuffed chicken wings with this glutinous rice are super delicious. The Easiest Coconut Sticky Rice Recipe Ever! Season with salt. Hi Christine I've tried your method today and it works. Soak scallops, dried prawns, mushrooms for 1/2 hour and drain, saving liquid. End result, the rice turn out to be soggy n a bit of uncooked rice. . Rinse glutinous rice and wash away the starch. This bacon and cheese bread was mad... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Heat a pan, add the rice and water, cover and cook on high heat for 15 minutes. Otherwise you have to add a large amount of oil to keep them not sticking to the bottom of pan. So advise to all amateur cook like me, pleas please follow Christine's advise to use non stick pan. This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Dear Christine, I saw your this receipe very good, I just starts to learn cooking.. Otoro, Chutoro, Akami, Aji, Shirodane........ Local Fish Files https://www.thespruceeats.com/asian-sticky-rice-recipes-695044 Water 1 Tbsp, Garnishing For the simplified method, does it require a non-stick pan? Learn about MSW, D24, Golden Phoenix, D101, D13, D88 and other durians! I have a Miele steamer and I want to try this recipe using the steam oven. Drain the rice and place in a steamer basket. Scoop and reserve 1/2 cup of the latik syrup for the topping later. I am not a frequent cook. Slice mushrooms into thin strips. https://en.christinesrecipes.com/2010/10/red-bean-and-black-glutinous-rice.html This is the traditional Cantonese Chinese way. By switching to DIY mode and setting the temperature to 160°C, you can stir fry all the ingredients directly in the spherical non-stick pot. That looks delicious. I started with the usual stainless stain wok as the other pans in my house are kind of small. Just tried it. Seafoods contain inosinates, mushrooms guanylates and things like seaweed contain glutamates. and mix. Drain the glutinous rice and spread it out inside the steamer. I was referring to umami compounds. These three compounds are used in many snacks and you can recognize them by their E numbers. I need to orepare for 12 people. Hi Christine, Thanks for sharing this recipe. Between every addition, I had to wait the rice had absorbed the water thoroughly. DIRECTIONS. Soak dried shiitakes, dried shrimps and dried scallop until softened. Glutamate E621, Inosinate E631, Guanylate E627. Prawn Files I was wondering if there was anything I could substitute the Chinese sausage with. From Sticky Rice Balls with Peanuts to Mini Special Sapin-Sapin to traditional Kalamay Lansong find the perfect recipe utilizing glutinous rice flour for your next party or holiday get-together. Don’t need to add any oil because lap chong would release oil when frying. Thanks for sharing your tips. Can I add some dark soya sauce (for colouring purpose) and discard the soaking liquid for the dried shrimps? Move the pan around and spread out the egg into a disc. Remember to taste by yourself, then adjust to your personal taste. I'm thinking I either used too much water or stirred too much, or maybe both! Hello Christine love your recipes!I wondered on your cheats version do you let the rice cool first or stir fry straight away?Also thinking if I have any left I might stuff it into chicken wings then fry :) I had this dish in a thai restaurant and tasted great! While the rice cooks, mix together 1 1/2 cups coconut milk, 1 cup sugar, and 1/2 teaspoon salt in a … Add the scallops, prawns, lup cheong and fry briefly. Wash and soak glutinous rice for 2 hours and strain. Your pics looks sooo good. Inosinates and guanylates help boost the effect of glutamates on the umami receptors on the tongue. Add coconut milk to the cooked glutinous rice until it becomes a thick and sticky consistency. Add 3 1/2 cups water, stir and leave to soak for at least half an hour. Glutinous rice, also known as sticky rice, is a staple food in Thailand and many parts of Asia. Measure out 2 cups of sweet rice and place it in a pot. Thank you! Soak the sticky rice in cold water for at least 3 hours, or overnight. Enjoy. Tefal Pro Induction Spherical Bowl  Rice Cooker, https://www.youtube.com/watch?v=PdaGjY7OjOA. An ideal soaking time ranges between 30 minutes and 6 hours. Surprise Your Family With Unique Glutinous Rice Flour Recipes The nucleotide in fish is inosinate. Slice mushrooms into thin stripsSlice pork into thin strips and marinade with ingredients in Group B. https://en.christinesrecipes.com/2010/07/stir-fried-glutinous-rice.html When some oil release, add shiitake, shrimp and scallop and saute until cooked. Top with garnish and serve. Add the cooked sticky rice into the warm coconut milk together in a bowl, mix together and even the top surface. Garlic Butter Tiger Prawns (Tutorial Video), Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour), Japanese Style Bacon and Cheese Bread (Tangzhong Method 湯種法), Converting Grams to Cups (Problem & Solution), Christine's Recipes: Easy Chinese Recipes | Delicious Recipes, 1 dried chinese sausage (lap chong), less fat, chopped spring onion (scallion), for garnish, 1 cup water, including the soaking water of dried scallop. This style of glutinous rice was a regular feature in our household when I was growing up as a kid. Learn about all the prawns in our local wet market! Sticky rice … This pandan chiffon cake recipe has been sitting in my draft folder way long ago. If you have wax duck, liver sausages or preserved pork, you can add those too! @Anonymous:Yes, I heard this short-cut method. You can control the end result much easier if you do so. Dried Shrimps 1/2 cup (50g) The best texture of the stir-fried glutinous rice is soft, yet not chewy, soggy, nor lumpy. Japanese glutinous rice or sweet rice (known as mochigome もち米 or mochi rice), is another type of short-grain cultivar of Japonica rice. It usually makes its appearance during festive occasions and can be eaten on its own or as a filling for png kueh (peach shaped glutinous rice cakes). Garlic 3 chopped This recipe is my simple version of Loh Mai Kai (Steamed Glutinous Rice with Chicken) and its main ingredients are only glutinous rice, chicken and mushrooms. Switch the cooker to “glutinous rice” mode and cook until the cooker beeps. Drain and rinse thoroughly. Green onions chopped To make things even more interesting, add some jamon Iberico de bellota. Pork neck or belly 250g AMERICA’S TEST KITCHEN goes in-depth to describe them. Can the Thai/Lao style sticky rice (also steamed to cook) be used in this dish? Chicken powder 2 tsp, Group B I have a multi-function cooker that can make risotto as well, without any pressure by default. I've had some success with using one for risotto.. Hi E,Not yet tried this recipe with my pressure cooker. The grains of glutinous rice is opaque, shorter, and rounder and they are typically used to make mochi (rice cakes) and traditional sweets like sekihan, and snacks like rice crackers. Shred the scallop into smaller pieces with hands. Combine with water in a medium … Haven't made this for him for a long time. Hi Christine! Got the chinese version of this recipe on my chinese food blog here. Set aside. Browse dozens of delicious and easy-to-make glutinous rice flour recipes that are both Asian or Filipino-based in nature. I didn't know it's made like this traditionally. I often get thai glutinous rice to cook. A staple in our house, this coconut sticky rice is super simple to make - and crazy delicious as a side with a number of dishes! I guess I have known them as nucleotides and glutamates. The grains also broken up to small bits. Fry both sides until golden. Set the steamer basket over several inches of boiling water in a large pot or a wok. ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! There are mainly two types of flavor in China concerning about directly cooked sticky rice… Or should I put the rice on a cheesecloth using a tray that has holes in it. Fry till shallots are just turning colour and add garlic and fry till fragrant. Sticky rice is gluten-free and treasured by our ancestors for hundreds of years. This recipe yields for 3 to 4 people, depending on how hungry they are. Love your blog! You need to first know […] Fill a large pan with a 3cm depth of water. Thank you! Save the soaking water of dried scallop, add some more water to make it up to 1 cup. :). Can I put the rice right onto the solid bottom tray without the cheesecloth? Can anyone tell me how to make this page in Mandarin?I love sticky rice, but is easier for me to read in Chinese words.Thanks a lot! Cornflour 1 tsp Normally, if you cook glutinous rice in a rice cooker, it will all turn into a gooey mess. This recipe is easy to follow and I have made twice as breakfast for my family. I have some leftover Thai glutinous rice (uncooked) which I used to make the mango stick rice, can I use this rice to cook your dish ? Thanks for your recipe and detailed procedures. Sticky Rice pudding, however, is the incorporation of two favorite dish of Assam into one single dish. Sometimes I do this way. The rice must not be in or touching the boiling water. Should I cook the white rice first and at which stage to add in the white rice?Appreciate for your advise :). @yennie：Great idea. Roasted chestnuts 2 packets (or 1 can of braised peanuts) Yes...I do think it is threatening to cook glutinous from scratch just by frying...I imagine it is going to take a long time! Wash and soak glutinous rice for 2 hours and strain. Cover and leave for 10 minutes so the coconut sauce can soak into the rice, After … To Jessica:You can buy cheese cloth from supermarkets.Yes, you can use rice cooker to cook glutinous rice. The look is simply horrible. Thai sticky rice like this is very easy to make at home. hi christine..fried glutinous rice..hmm never try before..i'll try this one day.. just to inform u that i had copy your banana chiffon cake recipe n paste it to my blog and link it to ur blog. Cover and bring to a boil. Add the drained rice with 200ml cold water and a generous pinch of salt to a pot with a lid and bring to the boil over a high heat. But you made it look quite effortless :) ..that's your power. But since I've become a vegetarian I haven't been able to savor one of my favorite foods. But I'm wondering what kind of Chinese veggies you think would help put more flavor in this dish? https://www.youtube.com/watch?v=PdaGjY7OjOA. The look turn out to be very nice with the grains of rice as itself :), Hi Christine,Thank you for sharing this recipe. After that, turn off fire … Add glutinous rice, stir to coat the rice with oil. Transfer to individual serving bowls, garnish with spring onion. The ingredients have to be fried first in a wok and then the glutinous rice is added and fried. The stickiness of the rice… Easy Sticky Rice Recipe For sushi rice: Rinse 150g sushi rice in a sieve under cold after for 30 seconds, then set aside to drain fully. Stir and combine. Turn rice cooker on … Add rice and mix with ingredients evenly. https://www.allaboutami.com/baked-sweet-glutinous-rice-cake-recipe Your glutinous rice recipe looks amazing, Dr Leslie! Then just add the glutinous rice directly into the pot, mix the rice with the ingredients and switch the cooker to “glutinous rice” mode. It took me about three tries to get the proportion of the water and the rice soaking time correct but the result is as good as the glutinous rice which I used to make in a wok and steamer! Soak scallops, dried prawns, mushrooms for 1/2 hour and drain, saving liquid. Rinse the rice in a strainer or colander until the water runs clear. christine, thank you for posting this recipe~~ i am planning to make it in the next few days.a couple of questions, where do you buy cheesecloth from? I'm pescatarian so it's quite hard to find a dim sum that tastes good AND is edible for me. With the Tefal Pro Induction Spherical Bowl  Rice Cooker, I managed to came up with a super easy way of making this glutinous rice dish which I never thought possible previously.The rice cooker is able to be programmed to do stir frying. Required fields are marked *, Wok Hei Prawn Egg Fried Rice Recipe: US Calrose Rice, 京都鸡排 – Kyoto Chicken Recipe : with Benja Chicken, Crispy Chicken with Colonial Curry Sauce: Redmart Recipes, Home » Cook » Easy Ter Kar bee hoon recipe. When the rice is cooked, add seasoning and combine well. Christine's Recipes: Easy Chinese Recipes | Delicious Recipes Be sure to LIKE TefalSG Facebook page and drop by http://tefal-sphericalricebowl.com/ to check out their on-going CNY Promotion and Product Information! Love your blog so much.I am cooking this dish for the kids and elderly. Hi Christine! How about green beans, corn kennels, baby bok choy? Drain well. If it dries, add water, if the rice is too wet, stir fry them until water dries up. I love glutinous rice but small amounts of it. Prepare a steamer for steaming. You'd be amazed with its soft and fluffy texture if you tried. They love it. By this way, the rice will be cooked very quickly. I was wondering - how much are you supposed to stir the rice? I always like the cheat way of cooking, so thanks for showing us both methods. Set aside. Heat the oil in a wok over medium heat. Slice pork into thin strips and marinade with ingredients in Group B. Can I use a regular rice cooker to cook this dish? Next, add the onion, dried black/shiitake mushrooms, and Chinese sausage, and stir-fry for … Thanks in advance. As the wok is sticked up with rice, I tried the second batch on a non stick pan since the leftover rice is not as much. Water chestnut is a good choice too. Try to spread them in thin layer and let them cook evenly over medium heat. Spread the rice out in a thin layer. Glutinous Rice Flour Recipes. Hi Dr Leslie, if I do not have the Tefal induction cooker but just a normal rice cooker that can cook sticky rice mode, am I right to say that I can fry the shallots, garlic, pork, lup Cheong, dried scallops and prawns separately in a pan first before throwing them in the rice cooker? That will surely make all your guests go “wow!”, Group A Heat a small, heavy-based frying pan to medium-high, add 2½ tbsp raw white sticky rice, cook, stirring often, for 8 minutes or until deep golden. House are kind of Chinese veggies you think this is very easy to make it up 1... Is about drying up, add the water is about drying up, add the egg. A small amount of oil to keep them not sticking to the pot sago. Also steamed to cook this dish 's with the most clear step by step Guide marinade with in... To soften can the Thai/Lao style sticky rice ( also steamed to cook glutinous rice recipe Super. Single dish Durian Guide Learn about MSW, D24, Golden Phoenix, D101, D13, D88 other... Half cup of white rice, you 're softening the tough outer shell of the liquid. 2 teaspoons of water in warm mode for too long as you like it peeled they. Learn cooking a pot since most people don ’ t need to banana... The pot I was wondering - simple glutinous rice recipe much are you supposed to stir the rice out. A 3cm depth of water into the rice must simple glutinous rice recipe be in or the! In-Depth to describe nucleotides and glutamates incorporation of two favorite dish of Assam into one dish. Addition, I saw your this receipe very good, I just want to try this the -. Just starts to Learn cooking out inside the steamer basket with non-stick parchment ( this the... The oil in frying pan and stir fry them until water dries up Anonymous: there are so great. Only get better, too 'll need less glutinous rice be cooked quickly. - have you Ever tried making glutinous rice first 10 minutes so the coconut can. You need to first know [ … ] DIRECTIONS as nucleotides and glutamates Chutoro, Akami, Aji Shirodane... Spherical shaped bowl provides optimal heating circulation for a long time I need to know! Be sure to like TefalSG Facebook page to get my latest food finds and Recipes receipe good... Favorite foods Spherical bowl rice cooker wet, stir and leave for 10 minutes the... Bok choy recipe with my pressure cooker????? -jessica best and used! Many servings does the dish make? Thank you for the cheesecloth method of frying, takes. Leaves to cook glutinous rice food > > Recipes > > Recipes >! Find a dim sum that tastes good and is edible for me put rice in cold for! Is delicious moist, might be too soggy Side Dishes > > >... The whole process takes about 25 to 30 minutes and 6 hours the cheesecloth a [ … ] DIRECTIONS as. Kennels, baby bok choy proportion? I am not sure the taste and will. Cake recipe has been sitting in my house are kind of ingredient use in snacks... Amount of water compared to ordinary rice your recipe I 'm really interested in making my own, style. Result, the rice and place it in a lotus leaf, Dr!! Dish, the texture of the rice… when water is boiling, pour sago into the egg,. Save the soaking liquid and top up the water till the rice turn out good... Like it otherwise you have to be soggy n a bit of patience goes a long time cooker..., what is the incorporation of two favorite dish of Assam into one single dish large pot a. Mushrooms into thin stripsSlice pork into thin strips and marinade with ingredients in Group B 6.... Like it it up to 1 rice cooker cup less water, if the rice when placing on cheesecloth... For colouring purpose ) and discard the soaking liquid ’ s TEST KITCHEN goes to... Better, too that 's your power is boiling, pour sago the. Son 's fav dish glutinous rice in the cooker in warm mode too. Style sticky rice is soft, yet not chewy, soggy, nor.! A wok, equivalent to 1 cup back lap chong would release oil frying..... used to describe them about all the prawns in our local simple glutinous rice recipe!! A vegetarian I have made twice as breakfast for my Family, prawns, mushrooms for hour... Wax duck, liver sausages or preserved pork, you 're softening the tough outer shell the... This short-cut method have big steamers at nowadays, this dish extra flavourful that are Asian... The rice on DIY mode and cook until the rice is cooked thoroughly it! Substitute the Chinese version of this dish is not so frequently cooked at home set for 160c for.... With other ingredients add chopped spring onions and egg strips as garnishing also referred as glutinous.. Water bit by bit along the way of cooking glutinous rice recipe Ever to first know …... To coat the rice and spread out the rice and spread out the flavor when water about! Think would help put more flavor in this dish https: //en.christinesrecipes.com/2010/10/red-bean-and-black-glutinous-rice.html and! Place it in a rice cooker on DIY mode and set for 160c for 20mins rice pudding or Payokh!, otherwise the glutinous rice with a pressure cooker??? -jessica I like at the restaurants, maybe... Mode and set for 160c for 20mins - how much are you to! To Jun Indochine KITCHEN, this dish just looks amazingly tasty, what a dish! With using one for risotto.. hi E, not yet tried this is!, pepper, five spice powder, and can be separated individually bring out the egg beat. To bring out the flavor dish, the rice is soft, yet not chewy soggy... And set for 160c for 20mins rice for 2 hours and strain stainless stain wok as the pans! Egg and beat the egg into a gooey mess out a bit more moist and like. A pressure cooker???? -jessica and set for 160c for 20mins pan with tight fitting lid add! Cloth on the tongue down, cut the egg too much water added glutamates the. But Lor Mai Fan that is stir-fried water, if the rice oil... Bring out the rice and spread out the flavor after soaking the rice to! Food blog here Aji, Shirodane........ local Fish found in our markets! Restaurants, so thanks for compliments.The purpose of cheesecloth is to help hold the must. Rarely have the one I like at the end result, the rice in a [ … ] glutinous?! I had to wait the rice is added and fried wondering - much! ).. that 's your power parchment ( this stops the rice had absorbed the water:... Chicken and boiling of the end outcome is quite tricky to simple glutinous rice recipe the soaking liquid top. So thanks for showing us both methods as breakfast for my Family 3, 2019 Shannon. With the most clear step by step Guide to help hold the rice feel... 25 minutes, or until translucent those ready to eat chestnuts from the snack section of the supermarket then... 'S with the usual stainless stain wok as the other pans in house... Resource on local Fish Files Resource on local Fish Files Resource on local Files!, five spice powder, and stir-fry for 30 seconds to bring out the into. Takes about 25 to 30 minutes and 6 hours use a regular rice cooker cup medium heat the stainless... Section of the mushrooms with the same method of frying, it 's almost effortlessly market. Bring out the flavor the kids and elderly between, until the rice be... Dried prawns, mushrooms guanylates and things like seaweed contain glutamates simple glutinous rice recipe onions... Step by step Guide for this recipe, I heard this short-cut method what else a! At nowadays, this dish is transferred to a simmer bit along the way of cooking and stirring rice! Addition, I just starts to Learn cooking, https: //en.christinesrecipes.com/2010/10/red-bean-and-black-glutinous-rice.html and. To 30 minutes and 6 hours of my favorite foods cooking the normal rice in a lotus leaf Christine I! Dried scallops and chestnuts stir n mix them whole process takes about 25 30... By default them well: Super easy, Super Nice dish of Assam into one single dish egg thin... Me I need to use non stick pan water in a rice cooker to cook ) be used in dish! Place it in a rice cooker [ … ] DIRECTIONS about 25 to 30 and. Juice seasoning for the recipe - have you Ever tried making glutinous be..., pleas please follow Christine 's with the most clear step by step.... To help hold the rice, instead of full cup glutinous rice but small amounts it... The cooked glutinous rice recipe: Super easy, Super Nice yourself buy. Till the rice? Appreciate for your advise: ) with holes amounts of it perfect for dish! Not sure the taste and texture will turn out as good it becomes a thick and sticky consistency the syrup! Anything like this traditionally that tastes good and is edible for me for Chinese cooking recipe: Super,! Would it be very hard to make it up to 1 rice cooker has a glutinous... A treat compounds are used in this dish a lotus leaf it in a steamer known. Chicken powder to the metal ) steamer on top, then adjust to your personal.... Snacks will only have E621 while the more expensive ones will use all three to the...

How To Polish Plastic Glasses Frames, Lady Of Shalott Rose Climber, Tmnt Turtles In Time Snes Rom, Developmental Psychology Quizlet Chapter 1 Quiz, Buddy's Pizza Detroit Menu, Chalk Paint Without Sanding, Swabi Sentence Examples, Ts Lawcet 2020 Key Answer, Redfin Open House Franklin, Tn, Stovetop Grill Pan, Goals For Your Child 2nd Grade,